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Simple Roasted Jerusalem Artichoke

Before you jump to Simple Roasted Jerusalem Artichoke recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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You may possibly prefer cooking with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, but that is not true. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

The kitchen by itself gives you many small ways by which energy and money can be saved. Environmentally friendly living just isn't that difficult. It's about being functional, most of the time.

We hope you got benefit from reading it, now let's go back to simple roasted jerusalem artichoke recipe. You can have simple roasted jerusalem artichoke using 3 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Simple Roasted Jerusalem Artichoke:

Use of Jerusalem Artichokes.
Take to taste of Sea salt.
Get as needed of Extra virgin olive oil,.

Instructions to make Simple Roasted Jerusalem Artichoke:

Heat the oven to 200c..
Peel or scrub the artichokes and then cut into bitesize pieces..
Place on a baking tray and toss in the olive oil and season with salt. Bake for 20-35 minutes or until golden brown and slightly crispy. Turn the artichokes half way through roasting..

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